Plated Dinner Menu

PLATED DINNER MENU

Prices include tax & gratuity
Five hour reception, four hour open bar, family style dinner, coffee bar, linens, dinnerware, skirted head, cake and gift tables, & centerpieces.

Prime Rib of Beef - $ Market Price / per person
Served with baked potato, vegetable, salad, rolls & butter.

Chicken Marsala or Picata
Served with rice pilaf, vegetable, salad, rolls & butter.

Baked Cod
Served with rice pilaf, vegetable, salad, rolls & butter.

Roast Pork Loin
Served with dressing, mashed potatoes, vegetable, salad, rolls & butter.

*Vegetable choice available for the above:

Vegetable (Select One)
_____Green Beans w/Almonds _____Prince Edward Blend
_____Peas w/Pearl Onions _____California Blend
_____Buttered Corn _____Glazed Carrots


Champagne or wine offered at $12 per bottle.

Top Shelf and Blended Bar $7 additional per person.

Additional hour for standard bar $4 additional per person.

Additional hour for top shelf bar $6 additional per person.

Iced Tea, Fruit Punch, or Pink Lemonade served by the Coffee Bar $2.00 additional per person.

Chair Covers $4.50 per person.

Appetizers and/or dessert offered at additional cost.